liquid glucose

Product Details:

 Liquid Glucose is made up by rice based and an ideal additive for sweets, confectionary, biscuits, Ice creams, Jams, Jellies etc.

Product Details:

Liquid glucose is used in marshmallow recipes as a sweetener and to prevent sugar crystallization, contributing to the marshmallow's soft, chewy texture and preventing it from becoming grainy.

Product Details:

Its major uses in commercially-prepared foods are as a thickener, sweetener, and keeping foods moist. It is often used in candies, soft drinks, fruit drinks, etc.

Product Details:

Liquid glucose can be used in jelly making to prevent sugar crystallization and to add a smoother texture, while also contributing to a longer shelf life. It's often used in combination with regular sugar, replacing a portion of it to reduce overall sweetness. 

Product Details:

Liquid glucose is a useful ingredient in toffee making as it helps prevent crystallization, resulting in a smoother, chewier texture.

Additional Information:

• Delivery Time: within a week
• Packaging Details: 50 kg and 300 barrels

Product Details:

Liquid glucose, also known as rice syrup, is used in croissants primarily to improve texture, add shine, and extend shelf life.

Additional Information:

• Delivery Time: within a week
• Packaging Details: 50 kg cans and 300 kg barrels

Product Details:

Liquid glucose is used in ice cream recipes as a sweetener and to prevent sugar crystallization, contributing to the marshmallow's soft, chewy texture and preventing it from becoming grainy.

Additional Information:

• Delivery Time: within a week
• Packaging Details: we have 50 kg can and 300 kg barrel

Product Details: